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Course Description

This is an Osher Online course, created and offered through the Osher National Resource Center.  These courses are different from our regular OLLI at Emory program.  These are six-week courses and live attendance required.  You must also have an active OLLI at Emory membership and to register. Currently all classes are limited with 13 seats.

This class is supported by the NRC and participation details can be found on our website.

Canals and the Making of the Modern World (Lecture)

When the Erie Canal opened in 1825, it revolutionized American travel and transportation, but its inspiration came from Europe’s earlier canal networks. In this course, we will trace the development of French, British, and Irish canals in the 17th and 18th centuries. We will follow the story into the 19th century as we turn to American canals, especially in New York and Pennsylvania. Along the way, we will explore how canals reflect the politics and aspirations of different nations and why they still matter for global shipping today. Whether we are drawn to engineering marvels, the people who built them, or the pleasure of drifting along a canal or hiking a towpath, we will deepen our appreciation of canals’ importance and beauty.

Your instructor: Bernie Carlson

Bernard (Bernie) Carlson is Vaughan Professor Emeritus of Humanities at the University of Virginia and an expert on invention, entrepreneurship, and technology’s role in society. He received the Sally Hacker Prize from the Society for the History of Technology and the William Middleton Prize from the IEEE, and filmed Understanding the Inventions that Changed the World. Now based in Ireland, he directs the MS program in AgInnovation at the University of Galway, where he trains adult learners in product development, startups, and sustainable farming.

VIMEO LINK: https://vimeo.com/1143922822?fl=ml&fe=ec

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Enroll Now - Select a section below

Section Title
(OSHER Online) Canals and the Making of the Modern World (Bernie Carlson)
Type
Online (Instructor-led)
Days
W
Time
11:00AM to 12:30PM
Dates
Jul 08, 2026 to Aug 12, 2026
Schedule and Location
Contact Hours
9.0
Delivery Options
Course Fee(s)
Tuition non-credit $75.00 Click here to get more information
Drop Request Deadline
Jul 01, 2026
Transfer Request Deadline
Jul 01, 2026
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