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Course Description

Instructor: Jodi Wheeler

 

Unlock the power of herbs and spices in this flavorful course. Learn how to confidently purchase, store and use a variety of herbs and spices to elevate your cooking and support your health. Discuss new flavors to try and take home easy recipes for your kitchen. Perfect course for home cooks, food lovers and wellness enthusiasts looking to bring more flavor and nutrition to their kitchen.
Course will include topics such as:
• 10 Herbs – identify, grow, store and use in simple recipes
• 10 Spices – what should be in your spice cabinet and how to use them
• Explore spice blends from around the world

Bio: Jody Wheeler grew up in Wisconsin and graduated from the University of Wisconsin with a degree in Music Education. She taught elementary music for several years before going back to the classroom herself to study business and accounting. After a move to Kentucky, Jody began her business career with Fiserv, a financial services corporation. Most of her roles were in the finance and accounting arenas but she spent several years as a corporate trainer as well. Jody was a VP of Shared Services when she retired after 35 years at Fiserv in 2022. Retirement is a new chapter, and she is enjoying spending time with her family and grandchildren, traveling and cooking in her home kitchen

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Enroll Now - Select a section below
Section Title
Herbs & Spices (Jody Wheeler)
Type
Classroom
Days
M
Time
10:00AM to 11:00PM
Dates
Sep 08, 2025 to Sep 22, 2025
Schedule and Location
Contact Hours
39.0
Location
  • Century Center
Delivery Options
Course Fee(s)
Tuition non-credit $30.00 Click here to get more information
Drop Request Deadline
Sep 01, 2025
Transfer Request Deadline
Sep 01, 2025
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